Tag Archives: (Cook’s

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Jan Karon’s Mitford Cookbook and Kitchen Reader: Recipes from Mitford Cooks, Favorite Tales from Mitford Books (A Mitford Novel)

A collection of beautiful anedotes, delicious recipes, and memorable scenes from the Mitford books by the bestselling author of At Home in Mitford and Somebody Safe with Somebody Good  “[Jan Karon’s] wonder Price:$10.50 Read More

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The Pioneer Woman Cooks: Recipes from an Accidental Country Girl

My name is Ree. Some folks know me as “The Pioneer Woman.” After years of living in Los Angeles, I made a pit stop in my hometown in Oklahoma on the way to a new, exciting life in Chicago. It was during my stay at home that I met Marlbo Price:$27.50 Read More

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Lazy Cook’s Guide To Making Good Food

Lazy Cook’s Guide To Making Good Food This Guide Will Help You: • Make delicious food with minimum ingredients that’s easy and convenient • Learn how to cook the perfect steak and roast chicken wi Price: Read More

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The Cook’s Illustrated Baking Book

The third book in the bestselling Cook’s Illustrated series, The Cook’s Illustrated Baking Book is an authoritative baking reference and recipe collection for those who want to learn how to bake and for those who want to bring their baking skills to Price:$40.00 Read More

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The Complete Cook’s Country TV Show Cookbook: Every Recipe, Every Ingredient Testing, Every Equipment Rating from all 7 Seasons

We’ve updated this must-have cookbook to include the seventh season ofCook’s Countryfrom America’s Test Kitchen, for one volume that’s like a treasured recipe box brought to life. This collection will teach you foolproof methods for making Price:$29.95 Read More

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The Cook’s Illustrated Cookbook: 2,000 Recipes from 20 Years of America’s Most Trusted Cooking Magazine

Cook’s Illustrated Magazine has stood the test of time and distinguished itself among the pack by having a singular focus–developing recipes that work the first time and every time; it’s as simple as that. For the first time since the magazine’s inc Price:$40.00 Read More

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Herbs & Spices: The Cook’s Reference

The first illustrated guide to cover the whole spectrum of herbs and spices for culinary use. Herbs & Spices is an indispensable reference that shows how to prepare fresh and dried herbs, how to use herbs and spices in cooking, and details everything Price:$30.00 Read More

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The Cook’s Illustrated Meat Book: The Game-Changing Guide that Teaches You How to Cook Meat and Poultry with 425 Bulletproof Recipes

It doesn t matter whether you ve got burgers, steak, ribs, or roast chicken on the menu shopping for and cooking meat can be confusing, and mistakes can be costly. After 20-plus years of purchasing and cooking beef, pork, lamb, veal, chicken, and tur Price:$40.00 Read More

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